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Tiramisu in 10 Minutes: No Oven, No Flour, No Egg Needed!
Craving a classic Italian dessert but short on time or certain ingredients? Say hello to this easy, no-bake tiramisu recipe that you can whip up in just 10 minutes—no oven, no flour, and no eggs required! It’s creamy, coffee-soaked, and decadently delicious, perfect for impressing guests or satisfying a sudden sweet tooth.
Why This Tiramisu Rocks
Traditional tiramisu often involves layering soaked ladyfingers with mascarpone cream and a dusting of cocoa powder, sometimes with raw eggs in the cream. But not everyone has eggs on hand or the time to wait for hours in the fridge. This version skips the eggs and flour altogether, focusing on quick assembly and maximum flavor.
Ingredients You’ll Need:
1 cup heavy whipping cream
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