Easter Bunny Poke Cake

5. Chill and Set
Allow the cake to cool to room temperature, then refrigerate for at least 2 hours to let the pudding set and the flavors meld.
Tip: For best results, refrigerate overnight. This allows the cake to fully absorb the pudding, resulting in a moist texture.

6. Add Whipped Topping and Decorate
Once the cake has chilled and the pudding is set, spread the thawed whipped topping evenly over the surface.
Drizzle the melted white chocolate over the cake for extra richness.
Decorate with pastel sprinkles, marshmallow bunny Peeps, and mini chocolate eggs as desired.
Tip: For a “grass” effect, tint shredded coconut with green food coloring and sprinkle it over the whipped topping before adding other decorations.

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