Tip: Swirling too much can muddy the colors. A gentle hand ensures a beautiful marbled appearance.
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3. Bake the Cake
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes.
Tip: Avoid overbaking to ensure the cake remains moist.
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