Cajun Salmon & Garlic Butter Shrimp with Roasted Broccoli

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Cajun Salmon & Garlic Butter Shrimp with Roasted Broccoli: A Bold and Healthy Dinner
If you’re craving a dinner that’s packed with bold flavors, easy to make, and loaded with healthy ingredients, look no further than this Cajun Salmon & Garlic Butter Shrimp with Roasted Broccoli. This dish combines the smoky spice of Cajun seasoning, the richness of garlic butter, and the crisp-tender goodness of roasted broccoli — making it a perfect weeknight meal that feels special without the fuss.

Why You’ll Love This Recipe
Bursting with flavor: Cajun spices bring a smoky, spicy kick.

Protein-packed: A delicious combo of salmon and shrimp.

Easy and quick: Ready in under 30 minutes.

Nutritious: Loaded with omega-3s from the fish and fiber from broccoli.

One-pan friendly: Minimal cleanup for busy nights.

Ingredients at a Glance
Fresh salmon fillets, perfectly seasoned with Cajun spice.

Juicy shrimp sautéed in fragrant garlic butter.

Roasted broccoli florets with a hint of olive oil and seasoning.

How to Make It
Roast the broccoli: Toss broccoli florets with olive oil, salt, and pepper, then roast until tender and slightly crispy.

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