Janet Strawberry Pie Recipe

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## **Janet’s Strawberry Pie Recipe: A Sweet Slice of Summer**

If you’re looking for a fresh, fruity dessert that captures the essence of summer, **Janet’s Strawberry Pie** is an absolute must-try. This classic pie blends juicy, sweet strawberries with a tender crust and a luscious glaze that will have everyone asking for seconds.

Whether it’s for a family gathering, picnic, or just a sweet treat to enjoy any day, Janet’s recipe turns simple strawberries into an extraordinary pie that’s as beautiful as it is delicious.

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### **Why Janet’s Strawberry Pie is So Special**

* 🍓 **Fresh, Juicy Strawberries:** The star of the show—ripe, vibrant berries bursting with flavor.
* 🥧 **Perfect Crust:** Buttery, flaky, and golden, providing the perfect base.
* ✨ **Lustrous Glaze:** A sweet, shiny topping that holds everything together beautifully.
* 🕒 **Easy to Make:** Simple ingredients and straightforward steps, great for bakers of all levels.

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### **Ingredients You’ll Need**

* Fresh strawberries (about 4 cups, hulled and halved)
* Pie crust (homemade or store-bought)
* Sugar
* Cornstarch or gelatin (for the glaze)
* Water or strawberry juice (for the glaze)
* Optional: Whipped cream or vanilla ice cream for serving

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