- Bake:
- Preheat the oven to 350°F (175°C).
- Bake the cabbage rolls for 1 hour.
- Serve:
- Remove from the oven and grate your favorite cheese on top.
- Serve hot and enjoy your delicious cabbage rolls.
Serving Suggestions:
- Serve with mashed potatoes or a fresh green salad.
- Enjoy with a side of crusty bread to soak up the extra sauce.
Cooking Tips:
- Use lean ground beef to reduce the fat content.
- For extra flavor, you can add herbs like parsley or dill to the filling.
Nutritional Benefits:
- Cabbage is rich in vitamins C and K.
- Lean ground beef provides protein and iron.
- This dish includes a balanced mix of protein, carbohydrates, and vegetables.
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