Put the grated cheddar cheese evenly on top. This will make a tasty golden crust with bubbles when it bakes.
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Make the casserole.
Put aluminum foil on the baking dish and bake in the oven that has been preheated for 1 hour. After one hour, take off the foil and bake for another 15-20 minutes, or until the potatoes are soft and the cheese is melted and slightly golden.
“Serve and enjoy”
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