Salmon and Potatoes in a Ring Baking Pan

3. **Bake to Perfection**
Bake in a preheated oven at 400°F (200°C) for about 25-30 minutes, or until the salmon flakes easily with a fork and potatoes are golden and tender.

4. **Serve & Enjoy**
Carefully remove from the oven and serve straight from the pan for a rustic yet elegant meal.

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### **Tips for the Best Results**

* Choose potatoes of uniform size to ensure even cooking.
* Pat the salmon dry before seasoning for crispier skin.
* Add a splash of white wine or lemon juice before baking for extra flavor.
* Garnish with extra fresh herbs and a squeeze of lemon juice before serving.

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### **Why You’ll Love This Dish**

This recipe strikes the perfect balance between hearty and light. The salmon’s rich flavor pairs beautifully with the crispy, flavorful potatoes. Plus, the ring baking pan arrangement adds a festive touch, making it great for weeknight dinners or weekend gatherings.

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### **Final Thoughts**

For an impressive, easy-to-make dinner, try this **Salmon and Potatoes in a Ring Baking Pan** recipe. It’s a wonderful way to enjoy a balanced, satisfying meal with minimal fuss and maximum flavor.

Ready to bake? Gather your ingredients and get cooking!

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Would you like me to help with suggested side dishes or wine pairings to go along with this recipe?