Smothered Hamburger Steaks

by

Are you craving a hearty and comforting meal that’s reminiscent of classic Southern cuisine? Look no further than these Smothered Hamburger Steaks. Made with tender ground beef patties smothered in a rich and savory mushroom gravy, this dish is sure to warm your soul and satisfy your hunger. Whether you’re cooking for a weeknight dinner … Read more

Fresh cucumber lemonade

by

This Fresh Cucumber Lemonade is a cool and refreshing twist on the classic lemonade. The crisp taste of cucumber combined with the tartness of lemons makes for an incredibly hydrating and rejuvenating beverage. A perfect drink for summer, this lemonade is not only refreshing but also packed with vitamins and antioxidants. Time & Yield: Prep … Read more

Stuffed Cabbages Rolls Recipe

by

These hearty stuffed cabbage rolls are a delightful addition to any family dinner. Packed with a savory blend of ground meat and rice, they’re gently simmered in a rich, flavorful tomato sauce for a comforting meal everyone will love. Ingredients For the Cabbage: Large head of cabbage: 1 For the Filling: Ground beef: 1 lb … Read more

Apple Salad

by

https://www.goergie.me/2025/04/apple-salad_19.html?fbclid=IwY2xjawKaTitleHRuA2FlbQIxMABicmlkETFlNGhBNnVUcHRxRFZlM1JGAR6JhmQxHi8-cAgPylFtOD_Ig9eVIz_njXUOFRLAdG5LdYQCJVx5V9yIRa0oHw_aem_Ja2GwIthTl14uswW5Berjg#:~:text=Why%20You%E2%80%99ll%20Love,the%20ingredients%20evenly.

Baked Greek Lemon Chicken

by

Why You’ll Love This Recipe Juicy & Flavorful : The marinade infuses the chicken with tangy lemon, savory garlic, and aromatic herbs. One-Pan Simplicity : Minimal cleanup—everything bakes together in one dish. Healthy & Wholesome : Packed with lean protein, fresh ingredients, and heart-healthy olive oil. Versatile : Serve with sides like rice, potatoes, or … Read more

HomeThis Amish Sour Cream Cornbread is super moist, dense, and perfect for pairing with stews or roast chicken! 😍 This Amish Sour Cream Cornbread is super moist, dense, and perfect for pairing with stews or roast chicken! 😍 Why You’ll Love This Recipe Super Moist Texture : The sour cream adds richness and ensures the cornbread stays tender and moist. Dense & Satisfying : Unlike lighter, cakey cornbreads, this version has a hearty, dense crumb that’s perfect for soaking up sauces. Easy to Make : Simple ingredients and straightforward steps make this recipe foolproof. Versatile Pairing : Perfect with soups, stews, roasted meats, or even topped with honey or butter for a sweet treat. Crowd-Pleasing : Always a hit at gatherings, potlucks, or family meals. Ingredients You’ll Need Serves 8–10 For the Cornbread: 1 1/2 cups all-purpose flour 1 cup yellow cornmeal 1/2 cup granulated sugar (adjust to taste) 1 tbsp baking powder 1/2 tsp salt 2 large eggs , lightly beaten 1 cup sour cream (full-fat works best for richness) 1/2 cup whole milk 1/4 cup unsalted butter , melted and cooled 1 tsp pure vanilla extract (optional but recommended) Optional Toppings: Softened butter Honey Jam or preserves Step-by-Step Instructions Step 1: Preheat the Oven Preheat your oven to 375°F (190°C) . Grease a 9×9-inch square baking pan or a cast-iron skillet for an authentic touch. Step 2: Mix the Dry Ingredients In a large mixing bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt until well combined. Step 3: Combine the Wet Ingredients In a separate bowl, whisk together the eggs, sour cream, milk, melted butter, and vanilla extract (if using) until smooth. Step 4: Make the Batter Pour the wet ingredients into the dry ingredients and stir gently until just combined. Avoid overmixing to keep the cornbread tender. Step 5: Bake Pour the batter into the prepared baking pan or skillet and spread it evenly. Bake for 25–30 minutes , or until the top is golden brown and a toothpick inserted into the center comes out clean. Step 6: Cool and Serve Let the cornbread cool in the pan for 5–10 minutes before slicing. Serve warm with softened butter, a drizzle of honey, or your favorite toppings.

by

Why You’ll Love This Recipe Super Moist Texture : The sour cream adds richness and ensures the cornbread stays tender and moist. Dense & Satisfying : Unlike lighter, cakey cornbreads, this version has a hearty, dense crumb that’s perfect for soaking up sauces. Easy to Make : Simple ingredients and straightforward steps make this recipe … Read more

Mexican Casserole

by

  Why You’ll Love This Recipe One-Pan Wonder : Minimal cleanup makes this recipe perfect for busy nights. Packed with Flavor : Layers of seasoned beef, beans, and spices deliver bold Mexican-inspired taste. Customizable : Add your favorite toppings or adjust the spice level to suit your family’s preferences. Make-Ahead Friendly : Assemble ahead of … Read more