### 🍽️ Preparation
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1. **Mash the banana**
In a bowl, mash the banana until smooth (a few lumps are enough).
2. **Add the eggs**
Crack the eggs into the same bowl and whisk with the banana until well blended.
3. **Cook like pancakes or scrambled eggs**
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* For the **crepes**: Heat a non-stick skillet over medium heat. Lightly oil it. Pour small rounds of batter into the skillet. Cook for 1 to 2 minutes on each side until the eggs are golden brown.
* For the **scrambled eggs**: Pour the mixture into the skillet and cook like scrambled eggs, stirring gently until the mixture sets.
4. **Sprinkle with cinnamon** while baking or after serving for added flavor (optional, but delicious!).
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