My Hawaiian neighbor showed us this delicious recipe! Hard to believe it’s just 3 ingredients

That’s it!

🥘 How to Make It
Combine the chicken, BBQ sauce, and the entire can of pineapple (yes, juice and all) in a slow cooker.

Cook on low for about 6 hours or on high for 3–4 hours, until the chicken is tender and easily shreds with a fork.

Serve over rice, in sandwiches, or alongside some steamed vegetables for a full meal.

The pineapple adds a tangy sweetness that perfectly balances the smoky flavor of the BBQ sauce, and the chicken becomes so juicy and flavorful. It’s one of those “set it and forget it” meals that tastes like you spent hours in the kitchen.

🌺 A Taste of Aloha at Home
What I love most about this recipe is its simplicity. It’s a reminder that you don’t need a long list of ingredients or fancy techniques to create something truly delicious. And beyond the flavors, this dish brings a bit of the aloha spirit into your home — a little warmth, hospitality, and joy in every bite.

So next time you’re short on time but craving something satisfying, give this recipe a try. You might just be surprised by how much flavor can come from just three humble ingredients.

Mahalo, neighbor. 🌴💛

Would you like me to format this as a printable recipe card or social media post as well?