🧊 Additional Lemon Preservation Methods
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If you’d like other options to store lemons effectively, here are two tried-and-true methods:
1. Cling Film Method
Wrap each lemon in cling film.
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Place them in an airtight container.
Store in the refrigerator for up to one month.
2. Freezing Method
Freezing is perfect if you need to preserve lemons for months.
Steps:
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Wash the lemons thoroughly.
Decide whether to freeze them whole, sliced, grated, or juiced.
Store in an airtight freezer-safe container or bag.
When ready to use, soak in cold water for 10 minutes to thaw.
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⚠️ Note: Freezing slightly alters the lemon’s texture and taste, but it’s still a great solution for long-term use.
✅ Conclusion
By mastering these simple preservation tricks, you can make your lemons last longer, reduce waste, and always have fresh citrus on hand for cooking, drinks, or cleaning. Turn lemons into lasting culinary assets—not short-lived ingredients.
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