Avocado Toast with Scrambled Eggs & Fresh Fruit 🍳🍞 A delicious, nutritious, and energizing breakfast!

### Ingredients You’ll Need:

* Ripe avocado
* Eggs, scrambled to fluffy perfection
* Whole-grain or sourdough bread, toasted
* Fresh fruit like berries, melon, or citrus slices
* Optional toppings: a sprinkle of salt, pepper, red chili flakes, or fresh herbs like cilantro or chives

### How to Prepare:

1. Toast your bread to golden perfection.
2. Mash the avocado with a pinch of salt and pepper (and a squeeze of lemon if you like).
3. Spread the creamy avocado generously over the toast.
4. Prepare scrambled eggs, cooking them gently to keep them soft and fluffy.
5. Pile the scrambled eggs on top of the avocado toast.
6. Serve alongside a bowl or plate of fresh, colorful fruit.

### Benefits You’ll Love

* **Energy-packed:** Combines healthy fats, protein, and natural sugars for lasting energy.
* **Nutrient-dense:** Vitamins, minerals, fiber, and antioxidants all in one plate.
* **Customizable:** Swap fruits and herbs to suit your mood and season.
* **Quick & easy:** Perfect for busy mornings without compromising nutrition.

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Whether you’re easing into a weekend brunch or looking for a quick weekday breakfast that doesn’t skimp on flavor or nourishment, Avocado Toast with Scrambled Eggs & Fresh Fruit is the way to go. It’s simple, satisfying, and just what your morning needs.

Would you like me to include tips on variations or a step-by-step recipe?