Hearty Chicken and Potato Bake with Creamy Egg Mixture

This Hearty Chicken and Potato Bake is the ultimate comfort food that combines tender potatoes, seasoned chicken, and a creamy egg mixture, all topped with mozzarella cheese for a golden finish. It’s a one-pan wonder that’s easy to prepare and absolutely satisfying. The optional refreshing cucumber sauce adds a tangy contrast to the richness of the dish, making it even more irresistible!

Preparation, Cook, and Total Times

Preparation Time: 15 minutes
Cooking Time: 35 minutes
Total Time: 50 minutes
Servings: 4-6 servings

Cuisine

This recipe is a fusion of comfort food with Mediterranean-inspired flavors. The combination of tender potatoes, savory chicken, and the creamy egg mixture creates a rich, filling dish that will satisfy everyone at the table.

Full List of Ingredients

For the Hearty Base:

500g potatoes (peeled and sliced)
Salt, to taste
Black pepper, to taste
Paprika, to taste
Oregano, to taste
Vegetable oil, for drizzling

For the Savory Chicken:

400g chicken fillet, chopped
Salt, to taste
Black pepper, to taste
Paprika, to taste
Oregano, to taste

For the Creamy Egg Mixture:

4 eggs
Salt, to taste
Black pepper, to taste
200g sour cream

For the Veggie Medley:

1 onion, chopped
100g cherry tomatoes, halved
100g mozzarella cheese, grated

For the Refreshing Sauce (Optional):

60g sour cream
40g mayonnaise
Salt, to taste
Black pepper, to taste
3 cloves garlic, minced
1 cucumber, grated
Fresh dill, chopped
Spring onions, chopped

Step-by-Step Cooking Directions

1. Prep the Potatoes:

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